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Baked Pears


**Serves 2**

Follow this link for the recipe!


I topped the pears with 1/4 Cup Crushed Pecans, 1 Tbsp Honey, 1 Tsp Coconut Oil, a few raisins and a sprinkle of cinnnamon


Caramel Cookie Patty Cake

Image Coming Soon!

=Makes a full cookie pan of cookie cake=


1 1/4 Cups Almond Flour

1/4 Tsp Baking Soda

1/4 Tsp Salt (I use Himalayan Pink Salt)

8 Tbsp Grass Fed Butter (a little thawed)

3/4 Cup Coconut Sugar

1/4 Tsp Caramel Flavoring Extract

1 Tsp Vanilla Extract

1 Large Egg

1 Cup Chocolate Chips (dark and organic)


Preheat oven to 350 degrees and prepare a cookie tray with parchment paper

In a medium bowl, combine almond flour, baking soda, and salt

In another bowl, cream the butter with a mixer

Add in the sugar and cream again

Beat in the vanilla, caramel, and egg

Add in the dry ingredients to the mixture

Add in the chocolate chips and mix

Scoop onto the cookie tray, the cookies will melt together into one big cookie!

Bake for 9-12 minutes